Light Roast
Mzuzu Diamond
/
Papaya, Molasses, Lavender
ALL ABOUT
LIGHT ROAST
Papaya, Molasses, Lavender
FLAVOR NOTES
Mzuzu Diamond displays unique tropical fruit characteristics with a rich, full body. A hidden gem of African coffees, this unprecedented selection excites and inspires with its depth and vibrancy.
ORIGIN OF THE BEANS
Country: French Polynesia
Altitude: 1,400 masl
BREWING SUGGESTION
We recommend a 1:16 brew ratio, filtered water at 208-210℉, a medium grind, and a 3-3.5 minute brew cycle.